Time Taken:
10 minutes
Portions:
4
Ingredients:
120g plain flour
200ml milk
1 egg
Nutella
Handful of fruit/berries
Method:
Beat the flour, egg and milk until a smooth batter forms.
Melt some butter in a small frying pan until it starts to bubble. Add enough batter to cover the base.
Fry for 3 minutes until golden. Flip and fry for another minute.
Whilst warm, spread the Nutella over the crepe.
Roll up the crepes, add any fruit you like and enjoy!