Time Taken:

10 minutes

Portions:

4

Ingredients:

120g plain flour

200ml milk

1 egg

Nutella

Handful of fruit/berries

Method:

Beat the flour, egg and milk until smooth. 


Melt some butter in a small frying pan until it starts to bubble. Add enough mixture to cover the base. 


Fry for 3 minutes until golden. Flip and fry for another minute. 


Whilst warm, spread the Nutella over the crepe. 


Roll up the crepes, add any fruit you like and enjoy!

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